Restaurant review: The Curlew, Bodiam
Posted by rosiebirkett on May 29, 2010 · 1 Comment
A few weeks ago I went for a meal that, quite unexpectedly, blew me away completely. Anyone who’s seen me in the subsequent weeks has probably been gabbled at about the fantastic British food Neil McCue is cooking at The Curlew. So here is a review I wrote about the meal, which was first published … Continue reading →
Filed under British food, chefs, food photography, ingredients, Local food, restaurant review, Restaurants · Tagged with Bodiam restaurants, British chefs, British food, cafe restaurant, city restaurant reviews, dining review, dinner restaurant, dripping, East Sussex restaurants, find restaurant, find restaurants, food restaurant review, food review, foraging, Graham Garrett, guide, lamb shoulder, Locally sourced ingredients, lunch review, market restaurant, minted dripping, Neil McCue, new restaurants, restaurant 55, restaurant coupons, restaurant deals, restaurant delivery, restaurant directory, restaurant finder, restaurant guide, restaurant London, restaurant menus, restaurant review, restaurants guide, restaurants menus, Review, Sous vide, thai restaurant, thai restaurants, The Curlew, The West House
Saying hello and goodbye to Franks
Posted by rosiebirkett on September 27, 2009 · 4 Comments
Trying to convince friends to spend their Saturday night on top of a multi-storey car park in Peckham is not one of the easiest things we’ve ever had to do. But anyone who’s had the fortune of going to Franks Bar this summer will vouch that it’s possibly one of the best nights out you … Continue reading →
Filed under ingredients, london, reviews, Uncategorized · Tagged with Franks Campari Bar, london, Peckham, Pop-up restaurants, Pop-ups, Review