In Bloom: edible flower piece for Metro
I wrote about edible flowers and their proliferation on this year’s summer menus for The Metro. Pun-tastic!
Posted by rosiebirkett on July 13, 2010 · Leave a Comment
I wrote about edible flowers and their proliferation on this year’s summer menus for The Metro. Pun-tastic!
Filed under celebrity chefs, chefs, food photography, General, Michelin-starred restaurants · Tagged with chefs, cooking with flowers, edible flowers, Noma, Pied a terre, recipe ideas, recipes, Rene Redzepi, Shane Osbourne, summer food, summer recipes, The Metro
A lot on her plate · Rosie Birkett cooking, eating and writing about food, from London and beyond